Older adults are at a higher risk for B12 deficiency for a number of reasons: Digestive issues that interfere with absorption Reduced food intake Dental issues that discourage meat consumption Disturbances to the gut biome Excess alcohol consumption Reduced stomach acid production that lowers absorption Reduced consumption and absorption of B12 can lead to neurological disorders, cognitive impairment and a number of other issues that accelerate aging and reduce overall quality of life
Ji-Guo Yang, [email protected] Disclaimer All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers
One way ANOVA was used for analysis of more than two groups
Adequate oxygen levels are crucial for energy production and overall vitality
Reconstitution: 2.0 mL per 10 mg vial (5 mg/mL) for accurate measurements
Jill explains her five-step treatment protocol, how diet plays a role in recovery, and what foods to avoid if youre suffering from mold illness and trying to heal
