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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
75" x 1" x 3
Aged for three years in cedar casks
An intuitive riff on the iconic French style rolling pin that creates a growing diameter from one end toward the center and then declines into the other end
Anchovy fillets
An integral addition to many fundamentals within Japanese cuisine
Pizza Wheel 75" x 1" x 3Cut your 'za, sheets of dough or pasta, flatbread, etc. with seamless fluidity. 3" wheel of AEB L stainless steel set into a rectangular Japanese zelkova wood handle. Made by Shizu Takumi under the Hamono Division, founded in 1950.