CHILIES & PEPPERS BLOODY MARY SEASONING Cast Iron The Modern Cheesemaker and The

The Modern Cheesemaker and The Modern Cheeseboard

Best on bean dishes

Designed for use with natural cork

Classic and modern

celery seed and a few secrets let’s you hang on to the plain ol’ kosher salt for the Margaritas

CHILIES & PEPPERS BLOODY MARY SEASONING Cast Iron The Modern Cheesemaker and TheThis is the second flavor Demitri created for people that were telling him, the Classic Recipe is awesome, but I like my Marys a little spicier! This one is exactly that, a little spicier. An extra pinch of jalapeo and other peppers bring robust flavor with a zip of heat for deliciously styled Mary. This flavor is also great in Micheladas, or to make a spicy Aioli for a killer BLT!