Discussion Reducing tobacco-attributable illness in the U.S
According to the guidelines, all individuals should fulfill their nutritional needs by consuming nutrient-dense food and beverages including fruits, vegetables, whole grains, low-fat dairy products, lean meat, eggs, seafood, beans, legumes, nuts, and vegetable oil, and limit foods and beverages that are high in added sugars, saturated fat, and sodium, as well as alcoholic beverages (136)
Peut-on allaiter lorsque lon fume
Apart from over 50 known human carcinogens (methylcholanthrene, benzo--pyrenes, acrolein) tobacco smoke contains toxins (carbon monoxide, ammonia, acetone, nicotine, hydroquinone), chemically reactive solids, and oxidants (superoxide, hydrogen peroxide, nitrogen oxides) [87,88]
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