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Stationary floor model suited for cafeteria
ensures uniform heating and optimal energy efficiency
and 30-Inch Working Height
incandescent illumination
Keep two 7-quart wells of sauces
Master-Bilt DC-10D Conventional Chest Ice Cream Dipping Cabinet, 14 Display / 11 Storage 3-Gallon Tubs, 115V Commercial Ranges Stationary floor model suited forMaster Bilt DC 10D Conventional Chest Ice Cream Dipping Cabinet, 14 Display 11 Storage 3 Gallon Tubs, 115V Self Contained R290 Refrigeration, Stainless Steel Top, Flip Lids Keep ice cream scoop ready with a durable, self contained dipping cabinet designed for dependable low temperature performance and generous tub capacity. Holds 14 3 gallon display tubs and stores 11 additional 3 gallon tubs. Self contained R290 refrigeration with a cold wall
US$ 299.50
US$ 53.99
US$ 199.00